Granito Gelato

ngredients :
3 cup Store-bought fruit juice mix
1/2 cup Sugar
1 cup Water
2 tablespoons freshly squeezed lemon juice Description :
1• In a medium saucepan, combine the sugar and water and bring to a boil, stirring until the sugar dissolves. Let cool.
2• Stir in the fruit juice and lemon juice and pour into a chilled 10 by 10 inch glass baking dish.
3• Place in the freezer and freeze, stirring every 30 minutes until the mixture is firm.
Makes 4 cups